Alright then! I lived in California for some 20 years, and loved every minute of the food scene. Since I moved to the Islands 11 years ago, I've been pining for good food. Like white Spanish anchovies and home-made pate, and Stilton, the king of cheeses, and olives by the bucket load!
Well my friends, if you've been missing great food, and great ambiance with a French and Italian flair, then this is your place! It's not only a restaurant, but also a bakery, deli and they have a fantastic selection of fine wines and cooking accessories and so on! I can't begin to tell you what a great experience you will have. The picture to the right is of a wonderful beet salad with wild greens and chevre goat cheese, and a wild chantrelle thin crust pizza, served with a French white wine. Total YUM!!! Note: Rose's is closed every January for the whole month! So get over there next week...
Thanks John and Johnny for being in our lives...
Bon Appetit! Chef Hobbes
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