Friday, January 27, 2012
Toad in the Hole, or Bangers in Bed...
Recipe for two:
4 of Adam's Irish pork and apple sausages
1/2 red onion, cut in half and thinly sliced
1/2 t salt
4 T flour
1 c water
Set the oven to 375* Quickly brown the sausages (no need to cook them though, just brown them), then place in a baking dish. Mix all the batter ingredients together, and whisk. Then pour into the baking dish with the sausages. Now add the onion and bake for around 1 hour and 15 minutes...
Bon Appetit! Chef Hobbes