If you want to cook a roast chicken fast, here's how! Cut it in half...
Set the oven to 400* Cut the chicken in half, right down the middle so you have a breast, leg and thigh on each piece.
Coat with a good amount of olive oil, salt and pepper. Place skin side up in a roasting pan, along with some of your favorite veggies and herbs. Cook in the oven for about 40 minutes then turn vegetables and bast chicken checking for doneness. Chicken should be done in less than an hour...
Bon Appetit! Chef Hobbes
Committed to teaching the art and ease of cooking real, local, organic foods -- instead of processed foods from boxes and cans -- in order to sustain optimal health and weight for kids and adults. World-renowned Chef and Author Jamie Oliver is quoted in his book "Jamie's Italy" as saying, "My kids' generation is the first to be expected to die before their parents." How shocking is that? CNN was quoted as saying, "There is a coronary time bomb waiting to go off in our young children."
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