Monday, March 5, 2012

Roasted Cauliflower With Black Truffle Oil And Garlic

This is one sexy dish!

With the oven nice and hot set at 450*  Place 1" thick cauliflower steaks into a roasting pan with and good amount of olive oil, salt and pepper and a few cloves of garlic, not peeled.

Cook for about 40 minutes turning once the first side has caramelized.  Plate and drizzle with truffle oil...

Bon Appetit!  Chef Hobbes

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